1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge
Candidate who meets the above criteria should submit their application and CV expected to be received the latest by January 23th , 2016 to email below:
Contact : firstname.lastname@example.org
Please write position on email subject
This post was submitted by Hyatt Regency Yogyakarta.